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Commitments / Environmental Responsibility

Horticulture

About 7,500 trees are planted at Sarovar (Unit 1). Fruits (mango, guava, etc.) and vegetables (cabbage, onions, spinach, potato, etc.) are also grown and are distributed among workers and staff members at subsidized prices. We have also planted jatropha (bio-fuel) and teak trees on 10 acres of land.


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